Does it get any better than tearing into an exquisite Endorian Ewok cuisine? Fried Endorian Tip-Yip sure scratches that itch — I can almost imagine Wicket sitting next to me, trying to steal some off my plate.
Tip-Yip, a small hen that the Ewoks raise for their eggs and meat, tastes great fried (like most things). It sits on a bed of veggies — tasty and nutritious! — and mashed chokeroot, with a heavy sprinkling of gurreck gravy.

Overall, this is a fun dish, and the Tip-Yip is great. The chokeroot and gurreck gravy don’t necessarily hit the mark (check the links for their reviews), but you can’t go wrong with that Tip-Yip!
The only question left to ask is: What kind of hot sauces do the Ewoks roll with?
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